Description
The broccoli bought from the market, broken into florets, is shaped into towering trees.
Grandmother often takes my hand, stepping through the slanting light, gazing at the vast sky, and strolling through the quiet fields.
Walking is like a soothing note in the symphony of life, a poetic atmosphere, a painter’s sentiment.
Every breath feels fresh and pleasant; every step is simple and joyful. The gentle breeze stirs my imagination—if the “broccoli” could transform into a towering tree, I would climb it to pluck the stars and embrace the moon.
Broccoli, rich in nutrients, known as the “crown of vegetables,” with a crisp and tender texture, refreshing to the taste.
It can be stir-fried, made into a salad, turned into soup, or even painted, revealing the colorful and beautiful essence of life.
